A new gig.

I’ve got some pretty exciting news I had to share.

As of yesterday, I am now a monthly contributor to Zester Daily, a site that looks to promote food, wine and travel from around the world.

I will be writing about Nova Scotian and Atlantic Canadian food and food culture for the site. I look forward to telling as many people as possible about what is happening here in our region.

For my first story, I decided to take a personal approach and talk about a favourite holiday treat, my grandfather’s sugar cookies. Take a peek at the story and and the recipe, here.

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