Getting ready for Devour

Yes, it’s here once again, Devour: The Food Film Fest is revving up once again for five days of film, food and much, much more.

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Sure, Anthony Bourdain will be there, but a few Passable people will be there as well doing some great workshops!  For those of you devoted to making food porn, Matt Armendariz and Adam Pearson are going to be talking about food photography and food styling on Friday morning at 10:00 am, down at the Al Whittle Theatre in Studio Z.

On the food writing front, I will be moderating a panel on food writing that will include Passable’s own Melissa Buote, as well as Lucy Waverman and Ivy Knight. That takes place on Friday afternoon at 2:00 pm in Studio Z in the Al Whittle Theatre.

I’ll also be hosting a chat with chef Craig Flinn talking about the craft of writing cookbooks on Saturday. The talk will include advice, anecdotes and maybe even a little culinary surprise. It takes place Saturday afternoon at 2:00 pm in Studio Z at the Al Whittle Theatre.

See you down there!

(Full disclosure: As well as being a moderator for these two panels, I am also a programmer for Devour, and have been since 2013.)

 

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